FOOD OF THE FESTIVAL
The Fayetteville Roots Festival focuses part of the festivities on local food, local farms and the farmers themselves.  This element is intended to offer support and awareness to local farms and the local food scene in our community.  The “Farmers of the Festival”, is a partnership between Fayetteville Roots Festival and the partnering farms providing a wide array of organic produce, all natural meats and eggs, flowers, food products and more.  Our partnering restaurants will use these farms to prepare their menu’s throughout the event.

 

FARMERS OF THE FESTIVAL

TBA

RESTAURANT PARTNERS
Greenhouse Grille

Eleven @ Crystal Bridges

Arsagas Depot

Heirloom

River Grill

The Farmer’s Table

Pressroom

Bordino’s 

Mockingbird Kitchen

Wood Stone Craft Pizza

Apple Blossom Brewing Co.

Bouche

South on Main

Tusk & Trotter

MOD

Pure Joy Ice Cream

and more to come.

 

 

HUNGRY DURING THE FEST?

FESTIVAL FOOD COURT  AND COOKING DEMONSTRATION STAGE WILL BE OPEN AT THE FAYETTEVILLE TOWN CENTER ON FRIDAY, SATURDAY, and SUNDAY

 

 




LISTEN TO AN OZARKS AT LARGE EPISODE ABOUT THE ROOTS FESTIVAL FOOD